White Bean Dip
Ingredients
- 1 (15-ounce) white beans
- 2 tablespoons tahini
- 2 tablespoons lemon juice
- 1 small clove garlic
- ¼ teaspoon cumin
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 tablespoon water
TOPPINGS
- Freshly chopped herbs (parsley, mint, rosemary)
Instructions
Step 1
With the vessel installed onto the motor base, add ingredients in the order listed. Secure the lid.
Step 2
Turn the unit on by pressing the power button, then press the Start/Stop button for 30-second blend mode.
Step 3
When blending is complete, blend again by pressing Start/Stop button.
Step 4
When blending is complete, press the power button to turn the unit off. Transfer into a serving bowl, add toppings, and serve with crackers or chips.