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American
Beginner
Dinner
Easy
Fall
Kid-Friendly
Lunch
Spring
Summer
Winter
Plain Chicken Wings
Ingredients
- 1/2 cup water, for steaming
- 2 pounds fresh chicken wings, patted dry
- 1 tablespoon canola oil
- Ninja Cook & Crisp Basket
Instructions
Step 1
Add 1/2 cup water to the pot.
Step 2
In a medium bowl, toss the chicken wings and canola oil until evenly coated.
Step 3
Place the wings in the Cook & Crisp Basket and place the basket in the pot.
Step 4
Close the lid and move the slider to STEAMCRISP. Select STEAM & CRISP, set temperature to 450°F, and set time to 20 minutes. Press START/STOP to begin cooking (PrE will display for approx. 8 minutes as unit steams, then the timer will start counting down).
Step 5
When cooking is complete, carefully remove the basket and transfer chicken wings to a serving plate.