Tater Tot Egg Bake

Item No. REC11541
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By Ninja Test Kitchen
  • Contains Dairy
  • Contains Eggs
Total Time
35m
Easy
6
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Ingredients

  • 5 eggs
  • 1/4 cup whole milk
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • Cooking spray
  • 2 pre-cooked andouille sausages (3 ounces each), cut in 1/4-inch slices
  • 1 cup shredded cheddar cheese
  • 1 pound frozen tater tots
  • Fresh scallions, sliced, for serving

Utensils needed

  • Medium Bowl

Instructions

Step 1
Remove crisper plate from basket. Preheat unit by selecting BAKE, setting temperature to 390°F, and setting time to 3 minutes. Select START/STOP to begin preheating. 

Step 2
In a bowl, whisk together the eggs, milk, salt and pepper. 

Step 3
Remove basket and spray it with cooking spray. Pour the egg mixture into the basket. 

Step 4
Reinsert basket and cook for 5 minutes. After 5 minutes, remove basket and place sliced sausage evenly on top of eggs, then sprinkle cheese over the sausage. Place frozen tater tots in an even layer on top of the cheese; reinsert basket. 

Step 5
Select BAKE, set temperature to 390°F, and set time to 20 minutes. Select START/STOP to begin cooking. 

Step 6
When cooking is complete, let rest for 2 minutes. Top with scallions and serve.