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Espresso Sunrise
Ingredients
- Ice cubes, as needed
- ½ cup (4 ounces) orange juice
- Double shot cold pressed espresso
- Orange slice, for garnish
Instructions
Step 1
Fill a 6-ounce glass with ice cubes and add orange juice. Place glass under the coffee spout. Select COLD-PRESSED and set quantity to double-shot. Press START to begin program.
Step 2
Once program is complete, garnish with an orange slice and serve immediately.
Step 3
TIP: Add 1 tablespoon vanilla syrup for a sweeter drink.