Dairy-Free Sesame Ice Cream
Toasty and nutty flavor of tahini with a kiss of sweetness makes this a soon-to-be favorite.
CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! Incorporate your favorite ice cream ingredients into your weekly grocery trip, then, Creamify™ on demand whenever a craving strikes! Looking for more pints? Purchase more at www.ninjacreami.com.
- Contains Soy
Ingredients
- 1/2 cup tahini
- 3/4 cup unsweetened coconut cream
- 1 cup unsweetened soy milk
- 1/4 cup raw agave nectar
- Pinch of kosher salt
- Blender
Instructions
Step 1
Place all ingredients in a blender pitcher and blender on high until smooth.
Step 2
Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours.
Step 3
Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 4
Select ICE CREAM.
Step 5
When processing is complete, remove ice cream from pint and serve immediately.