Crispy Roasted Chicken

Item No. REC13008
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By Ninja Test Kitchen
Prepared with
Sale
Ninja Woodfire™ 8-in-1 Outdoor Oven
Model: OO101
$299.99 Price reduced from $399.99 to
Preheat Time
25m
Total Time
1h 30m
Easy
6
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Ingredients

  • 5–7 pounds roaster chicken, giblets removed, patted dry
  • 1 tablespoon canola oil
  • 1 teaspoon kosher salt
  • 1 tablespoon desired seasoning (jerk, Cajun, garlic herb)

Utensils needed

  • Instant-Read Thermometer

Instructions

Step 1

Install the Accessory Frame in the bottom level of the unit.

Step 2

Turn dial to select SPECIALTY ROAST, set STAGE 1 temperature to 700F, and set time to 15 minutes. Push the right-hand dial to set STAGE 2, then set temperature to 325F, and set time to 2 hours. Select START/STOP to begin preheating (preheating will take approx. 25 minutes).

Step 3

Rub chicken on all sides with oil and liberally season with salt and desired seasoning. Place the Roast Rack in the Pro-Heat Pan, then place the chicken on the rack.

Step 4

When unit is preheated and ADD FOOD and PRS STRT is displayed, open door and place the pan in the unit. Close door, select START/STOP to begin cooking. Cooking is complete when the internal temperature reads 165F on an instant-read thermometer.

Step 5

When cooking is complete, open door, remove pan with chicken and let rest for about 5 to 10 minutes before slicing.