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Chocolate Hazelnut Drip Coffee
- Contains Nuts
- Contains Dairy
Total Time
5m
Easy
1
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Ingredients
- 10 ounces freshly brewed coffee
- 1 tablespoon chocolate syrup
- 1 teaspoon hazelnut syrup
- 1 pinch sea salt
Instructions
Step 1
Add chocolate syrup, hazelnut syrup and salt to a 12-ounce mug. Place mug under the coffee spout and select DRIP COFFEE. Set quantity to 10 ounces. Press START to begin program.
Step 2
Once program is complete, stir until chocolate syrup is fully dissolved. Serve immediately.