Caramel Macchiato Milkshake
TIP:
If you would like your milkshake thinner, add 1-2 tablespoons of milk and select RE-SPIN. Process until desired texture is achieved.
- Contains Dairy
Ingredients
- 1 cup whole milk
- 3/4 cup heavy cream
- 6 scoops Caffe D'Vita Caramel Macchiato Mix
- 2 tablespoons caramel sauce, for mix-in
- Large Bowl
- Whisk
Instructions
Step 1
In a large bowl, add milk, heavy cream, and caramel macchiato mix and whisk until fully combined.
Step 2
Pour base into an empty CREAMi Pint. Place storage lid on pint and freeze for 24 hours.
Step 3
Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 4
Select MILKSHAKE.
Step 5
Use a spoon to create a 1 ½-inch wide hole that reaches the bottom of the pint. Add the caramel sauce to the hole and process again using the MIX-IN program.
Step 6
When processing is complete, remove the milkshake from the pint and serve immediately.