Banana Chocolate Chunk Ice Cream
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CREAMi PREP TIP: Make the most of your time by prepping several CREAMi™ Pints at once! Incorporate your favorite ice cream ingredients into your weekly grocery trip, then, Creamify™ on demand whenever a craving strikes! Looking for more pints? Purchase more at www.ninjacreami.com.
- Contains Nuts
- Contains Dairy
Ingredients
- 1 tablespoon (1/2 ounce) cream cheese, softened
- 1/3 cup granulated sugar
- 1 teaspoon banana extract
- 3/4 cup heavy cream
- 1 cup whole milk
- 2 tablespoons chocolate chunks, for mix-in
- 2 tablespoons walnuts, for mix-in
- Microwave-Safe Bowl
- Whisk
Instructions
Step 1
In a large microwave-safe bowl, add the cream cheese and microwave for 10 seconds. Add the sugar, and banana extract and with a whisk or rubber spatula, combine until the mixture looks like frosting, about 60 seconds.
Step 2
Slowly mix in the heavy cream and milk until fully combined and sugar is dissolved.
Step 3
Pour base into an empty CREAMi™ Pint. Place storage lid on pint and freeze for 24 hours
Step 4
Remove pint from freezer and remove lid from pint. Remove pint from freezer and remove lid from pint. Place pint in outer bowl, install Creamerizer™ Paddle onto outer bowl lid, and lock the lid assembly on the outer bowl. Place bowl assembly on motor base and twist the handle right to raise the platform and lock in place.
Step 5
Select ICE CREAM.
Step 6
With a spoon, create a 1 ½-inchwide hole that reaches the bottom of the pint. Add the chocolate chunks and walnuts to the hole and process again using the MIX-IN program.
Step 7
When processing is complete, remove ice cream from pint and serve immediately with desired toppings.