Apple Cider Vinaigrette
NOTE: When drinking or when blade function is not in use, turn blender OFF using power button. Unintentional blade activation can occur when the lid is off.
Ingredients
- 1/2 cup olive oil
- 1/2 cup apple cider vinegar
- 2 teaspoons minced garlic
- 1 1/2 tablespoons agave nectar
- 1/2 teaspoon Dijon mustard
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
Instructions
Step 1
With the vessel installed onto the motor base, add ingredients in the order listed. Secure the lid.
Step 2
Turn the unit on by pressing power button, then press the Start/Stop button for 30-second blend mode.
Step 3
When blending is complete, press the power button to turn the unit off. Serve over salad as desired.