Midnight Margarita Slushi Twist
A dual-vessel frozen drink process where separate mixtures are prepared, loaded into two containers, and then simultaneously processed using SLUSHASSIST™. The machine automatically chills and textures both drinks to optimal consistency, with indicators signaling when ready. Once finished, drinks are dispensed from the center tap, optionally garnished, and served immediately.
Prepared with
VESSEL 1: Butterfly Pea Flower Margarita
INGREDIENTS
2 SERVINGS:
⅓ cup tequila
1½ tbsp triple sec
⅓ cup lime juice
2½ tbsp butterfly pea flower simple syrup
4 SERVINGS:
⅔ cup tequila
2½ tbsp triple sec
⅔ cup lime juice
⅓ cup butterfly pea flower simple syrup
6 SERVINGS:
1 cup tequila
¼ cup triple sec
1 cup lime juice
½ cup butterfly pea flower simple syrup
Butterfly Pea Flower Simple Syrup (make ahead — yields extra)
Stir 1 cup hot water and 1 cup sugar until dissolved. Add ½ cup dried butterfly pea flowers; stir, steep, then strain out the flowers and cool before using.
VESSEL 2: Mango Margarita
INGREDIENTS
2 SERVINGS:
⅓ cup tequila
1½ tbsp triple sec
⅔ cup mango purée
2½ tbsp lime juice
⅓ cup cold water
1½ tbsp agave
4 SERVINGS:
⅔ cup tequila
2½ tbsp triple sec
1⅓ cups mango purée
⅓ cup lime juice
¾ cup cold water
2½ tbsp agave
6 SERVINGS
1 cup tequila
¼ cup triple sec
2 cups mango purée
½ cup lime juice
1¼ cups cold water
¼ cup agave
Total Time:
2 SERVINGS: UNDER 20 MINUTES
4 SERVINGS: UNDER 35 MINUTEs
6 SERVINGS: UNDER 40 MINUTES
DIRECTIONS
1. Add the tequila, triple sec, and lime juice to vessel #1. Pour the butterfly pea flower simple syrup in last and watch the magical color change.
2. In a pitcher or large bowl, whisk together the Mango Margarita ingredients until fully combined. Pour mixture into vessel #2.
3. Select DUAL SLUSHASSIST™ button in center of control panel to activate SLUSHASSIST in both vessels. The unit will sense ingredients for 10–15 minutes and set the texture for your beverage, displaying in BLUE on the temperature range.
4. Once frozen drinks reach optimal temperature, the unit will beep, all LEDs will be solid BLUE, and READY indicator will illuminate. Adjust as needed using the temperature control buttons.
5. Place a cup in the center of the drip tray and dispense by gently pulling the middle handle while spinning the drip tray using the front wheel. Release the handle when cup is ¾ full.
6. Rim with smoked salt, garnish with dehydrated lime, and serve immediately.