Dairy-Free
Easy
Frozen Cocktail
Gluten-Free
Nut-Free
Summer

Honeydew Kiwi Daiquiri

Skip the fruit salad at brunch and enjoy this sweet and tangy frozen drink instead! It’s the perfect way to treat yourself when you are by the pool reading your favorite book or spending time with friends.

Tip:

You can make this ahead of time and store in a freezer bag overnight. Thaw it a few minutes before serving and break it up into chunks in the bag, then blend to perfection!

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Item No. REC8069
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author image
By Gillean Barkyoumb
Total Time
5m
Easy
1
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Ingredients

  • 1 cup frozen honeydew, cut into 1-inch pieces
  • 1 kiwi, peeled, sliced
  • 1/4 cup crushed ice
  • 1 ounce light rum
  • Zest of 1/2 lime
  • 1 tablespoon fresh lime juice
  • 1 tablespoon agave nectar

Utensils needed

  • TWISTI High Speed Blender

Instructions

Step 1
Place all ingredients in the 24-ounce Single-Serve Cup in the order listed, then install the blade assembly. Install cup on motor base.

Step 2
Select FROZEN.

Step 3
Remove blades from the cup after blending.