Greek Falafel and Creamy Spinach Orzo

Don't forget to add liquid to create steam and cook food.

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Item No. REC13263
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By Avery Lowe
  • Contains Wheat
  • Contains Dairy
Additional Cook Time
Steam 8m
Total Time
50m
Easy
6
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Ingredients

LEVEL 1 (Combi Cooker Pan)

  • 1 box (16 ounces) orzo pasta
  • 4 1/4 cups water
  • 2 cups fresh spinach, packed
  • 2 teaspoons kosher salt
  • 2 tablespoons fresh parsley, chopped
  • 1/2 cup tzatziki
  • 1/4 cup crumbled feta

LEVEL 2 (Bake Tray)

  • 1 package (9 ounces) frozen falafel patties

TOPPINGS (optional)

  • Tzatziki
  • Cucumbers
  • Fresh Parsley
  • Hummus
  • Roasted red peppers

Instructions

Step 1

Combine orzo, water, spinach, and salt in the Combi Cooker Pan, then slide the pan into Level 1.

Step 2

Place falafel on Bake Tray and slide the tray into the Level 2.

Step 3

Close door and flip the SmartSwitch™ to COMBI COOKER. Select COMBI MEALS, set temperature to 350F, and set time to 12 minutes. Press START/STOP to begin cooking (the unit will steam for 8 minutes).

Step 4

When cooking is complete, remove tray and pan from the unit. Stir parsley, tzatziki, and feta into orzo. Serve falafel with creamy orzo and desired toppings.