Cajun Shrimp and Sausage with Veggies

Item No. REC14244
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By Ninja Test Kitchen
  • Contains Shellfish
Prepared with
Ninja Combi™ All-in-One Multicooker, Oven, and Air Fryer
Model: SFP701
$249.99
Additional Cook Time
Steam 6m
Total Time
36m
Easy
4
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Ingredients

  • 1/2 cup water, for steaming
  • 2 medium zucchinis, quartered lengthwise and cut into ½ inch pieces
  • 2 bell peppers, seeded, cut into ½ inch pieces
  • 1 small yellow onion, peeled, cut into ½ inch pieces
  • 3 tablespoons extra virgin olive oil, divided
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 pound frozen jumbo shrimp, peeled and deveined
  • 2 teaspoons Cajun seasoning
  • 1 pound andouille sausage, cut into ½ inch pieces

Utensils needed

  • Large Bowl
  • Medium Bowl

Instructions

Step 1
Pour 1/2 cup water into the Combi Cooker Pan. Place Crisper Tray on top of water, and set aside.

Step 2
In a large bowl toss zucchini, peppers, and onion with 2 tablespoons olive oil, garlic powder, paprika, salt and pepper. Transfer to crisper tray and place into Level 1.

Step 3
In a separate bowl toss the shrimp with Cajun seasoning and 1 tablespoon of olive oil. Transfer shrimp and sausage to the Bake Tray and set aside.

Step 4
Close door and flip the SmartSwitch to COMBI COOK. Select COMBI CRISP, set temperature to 390°F and set time to 15 minutes. Press START/STOP to begin cooking (unit will steam for 6 minutes).

Step 5
When 7 minutes remain on the time, open the door, toss the vegetables with a wooden spoon or silicon tipped tongs and slide back into the bottom level. Then add the Bake Tray to Level 2. Close door and continue to cook.

Step 6
When cooking is complete, remove Bake Tray and Combi Cooker Pan, toss ingredients together and serve warm.