Garlic Feta Dip
This creamy whipped feta dip is a simple way to quickly add some Mediterranean flare to your party spread. This dip has a hint of sweetness mixed with salty notes and pairs well with pita bread, fresh vegetables, and pretzels.
TIP:
Turn this dip into a dressing by adding 1-2 tablespoons water in step 1 for a thinner consistency.TIP:
Substitute equal amounts sour cream for Greek yogurt.- Contains Dairy
Ingredients
- 3 ½ cups feta cheese
- ¼ cup plain Greek yogurt
- 1/2 cup cream cheese
- 1 teaspoon oregano
- 1 teaspoon rosemary
- 2 tablespoons honey
- 1 teaspoon water
- zest of one lemon
TOPPINGS (optional)
- Extra- virgin olive oil, for drizzling
- Roasted garlic
- TWISTI High Speed Blender
Instructions
Step 1
Install the blade assembly in the 34-ounce Pitcher.
Step 2
Place all ingredients in the pitcher in the order listed. Install lid on pitcher, then install pitcher on motor base.
Step 3
Select SPREAD. Twist built-in tamper counterclockwise continuously while blending until program is complete.
Step 4
Remove lid from pitcher after blending. Transfer mixture into a serving bowl and garnish with extra-virgin olive oil and roasted garlic as desired. Serve dip with pita bread, fresh vegetables, or pretzels.