Gluten-Free
Mediterranean

Garlic Feta Dip

This creamy whipped feta dip is a simple way to quickly add some Mediterranean flare to your party spread. This dip has a hint of sweetness mixed with salty notes and pairs well with pita bread, fresh vegetables, and pretzels.

TIP:

Turn this dip into a dressing by adding 1-2 tablespoons water in step 1 for a thinner consistency.

TIP:

Substitute equal amounts sour cream for Greek yogurt.
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Item No. REC7931
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By Ninja Test Kitchen
  • Contains Dairy
Total Time
5m
Easy
10
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Ingredients

  • 3 ½ cups feta cheese
  • ¼ cup plain Greek yogurt
  • 1/2 cup cream cheese
  • 1 teaspoon oregano
  • 1 teaspoon rosemary
  • 2 tablespoons honey
  • 1 teaspoon water
  • zest of one lemon

TOPPINGS (optional)

  • Extra- virgin olive oil, for drizzling
  • Roasted garlic

Utensils needed

  • TWISTI High Speed Blender

Instructions

Step 1
Install the blade assembly in the 34-ounce Pitcher.

Step 2
Place all ingredients in the pitcher in the order listed. Install lid on pitcher, then install pitcher on motor base.

Step 3
Select SPREAD. Twist built-in tamper counterclockwise continuously while blending until program is complete.

Step 4
Remove lid from pitcher after blending. Transfer mixture into a serving bowl and garnish with extra-virgin olive oil and roasted garlic as desired. Serve dip with pita bread, fresh vegetables, or pretzels.