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Chocolate Chip Banana Bread Loaf
Your classic, easy to love banana bread made even more decadent with chocolate!
TIP:Make sure to use ripe bananas for best results.
- Contains Wheat
- Contains Dairy
- Contains Eggs
Total Time
1h 25m
Easy
10
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Ingredients
- Nonstick cooking spray
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 3 ripe bananas, mashed
- 1 tablespoon milk
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 cup semisweet chocolate chips
- 2 medium bowls
- Large Bowl
Instructions
Step 1
Preheat oven to 325°F. Lightly spray Ninja™ Foodi™ NeverStick™ Premium 5” x 9” Loaf Pan loaf pan with cooking spray
Step 2
In a medium bowl, add the flour, baking powder, baking soda, and salt, and mix to combine. In a separate medium bowl, stir together the bananas, milk, and cinnamon. In a separate large bowl, add the butter and sugar and whisk until light and fluffy.
Step 3