Baked Goods
Blender
Breakfast
Dessert
Dough
Easy

Banana Bread

Classic banana bread is always a welcome treat! The perfect solution to overripe bananas!

TIP:

This recipe can also be used to make banana bread muffins, just swap out a loaf pan for a muffin tin and bake for 20-25 minutes.

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Item No. REC2459
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By Ninja Test Kitchen
  • Contains Dairy
  • Contains Eggs
Prepared with
Sale
Ninja® Foodi® Power Blender Ultimate System
Model: SS401
$219.99 Price reduced from $259.99 to
Total Time
55m
Easy
6
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Ingredients

  • 1 cup white sugar
  • 1/2 cup softened butter, cut in 1/2-inch chunks
  • 1 banana, cut in quarters
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda

Utensils needed

  • 9" x 5" Nonstick Loaf Pan

Instructions

Step 1
Preheat oven to 350°F. Grease a loaf pan or 12-cup muffin tin and set aside.

Step 2
 Install stacked blade in the 72-ounce Power Pitcher. Place banana in the pitcher. Select CHOP and press START/STOP. 

Step 3
When program is complete, remove stacked blade. Install dough blade in the pitcher, then add sugar, butter, eggs, and vanilla in the pitcher. Select DOUGH and press START/STOP. 

Step 4
When program is complete, add remaining ingredients to the pitcher. Select DOUGH and press START/STOP.

Step 5
When program is complete, add ½ cup of mix-ins of your choice (optional). Use Manual Speed 1, select START/STOP; bend until combined. 

Step 6
Pour batter into prepared pan and bake for 50–60 minutes (loaf) or 20–25 minutes (muffins), or until a wooden toothpick inserted in the center comes out clean.